What COVID-19 means for South Africa’s agriculture and food supplies
I have been thinking a bit about what COVID-19 means for South Africa’s agriculture and food supplies. For my initial attempt in answering this question — download a paper I worked on today here. Follow me on Twitter (@WandileSihlobo). E-mail:...
SA food supplies are expected to hold despite Covid-19
This essay first appeared on Business Day, March 18, 2020 The outbreak of Covid-19 will change the way we live our lives, without exception. The virus has raised serious concerns in society, ranging from health safety and economic conditions to essential food...
Thoughts on South Africa’s food price inflation
The data released this morning by Statistics South Africa shows that the country’s food price inflation accelerated to 4.2% y/y in February 2020, from 3.7% y/y in the previous month. This uptick was mainly underpinned by relative price rises of meat; milk, eggs and...
More Citrus
In normal times, we would be rejoicing with citrus farmers this year. Southern Africa could have a record 143.3 million cartons of citrus fruit for the export market this year, according to data from the Citrus Growers’ Association of Southern Africa. This is up by...
More maize
Amid the news flow of the coronavirus, which we have also contributed to (see here), there have been some positive developments on South Africa’s maize production front. The United States Department of Agriculture (USDA) has revised its estimate for South Africa’s...
South Africa: Coronavirus, sanitizers and food retailers
With only a week after the first case of the novel coronavirus (COVID-19) was confirmed in South Africa (and two more cases since then), the fear of a spread of the virus is changing consumer behaviour and demand patterns. Anecdotally, over the weekend we noticed a...
Wandile Sihlobo is the Chief Economist of the Agricultural Business Chamber of South Africa (Agbiz) and the author of “Finding Common Ground: Land, Equity, and Agriculture.”
Sihlobo is Senior Lecturer Extraordinary at the Department of Agricultural Economics at Stellenbosch University.
He is also a Visiting Research Fellow at the Wits School of Governance, University of the Witwatersrand.
He holds a Bachelor of Science degree in Agricultural Economics from the University of Fort Hare and a Master of Science degree in Agricultural Economics from Stellenbosch University.
Sihlobo was appointed as a member of President Cyril Ramaphosa’s Presidential Economic Advisory Council in 2019 after serving on the Presidential Expert Advisory Panel on Land Reform and Agriculture between 2018 and 2019.
He is also a member of the Council of Statistics of South Africa (Stats SA) and a Commissioner at the International Trade Administration Commission of South Africa (ITAC).
Sihlobo is a columnist for Business Day and Farmers Weekly magazine.